Enjoy a Special Christmas
Published
30Boltwood presents a seasonal twist to traditional Christmas dishes, including a delicious Cauliflower and Brown Butter Soup, in addition to a Local Apple Salad with Cranberries, Pecans, and Great Hill Blue Cheese.
For entrees we will be offering special holiday dishes like Roasted Goose with Sweet Potatoes, Cippolini Onions and Fried Salsify to Slow Roasted Prime Rib with Potato Puree, Baby Carrots, and Rosemary Jus in addition to some of our more popular items like our Seafood Stew with Clams, Mussels, Shrimp and Chorizo with a Tomato-Coriander Broth and our favorite Faroe Island Salmon with Thumbelina Carrots, Italian Farro, Romanesco and a Leek Vinaigrette
Desserts feature a delicious Blood Orange Semifredo with Dark Chocolate as well as a seasonal Cookie Plate with Polenta Shortbread, Fig & Hazlenut Biscotti, and Raspberry Thumbprint Cookies and a decadent Warm Chocolate and Pistachio Brownie with Pistachio Ice Cream.
The menu will be offered from 11:00am to 9:00pm on Thursday, December 25th, 2014. Reservations are required and should be made by phone. Please call (413) 835-2011 and our staff will be happy to accommodate you and your party.
